Mother’s Day is one of the rare moments we take the time to spoil one of the most hardworking, loving, and supportive women in our lives.

At Tokar Estate this year, we are delighted to once more open our doors on Sunday May 12th for a special Mother’s Day Lunch (now sold out).

Cellar Door:

Visit the Tokar Estate Cellar Door this Mothers Day for mulled wine, cheese platters, charcuterie boards and cocktails all available to order.

We will have toasty firepits to sit by, along with free marshmallow toasting for the kids, lawn games and colouring packs.

For Mother's day only we will be offering $15 scone boxes - featuring four freshly baked scones paired with home made jam and whipped cream (available until sold out)

We encourage you to reserve your platters and scones at the time of booking for collection on the day so you don't miss out.

BOOK HERE

 RESTAURANT (booked out)

Spoil Mum with an unforgettable four course lunch this Mother’s Day. Mum will receive a complimentary glass of our Tokar Estate Prosecco on arrival and we have designed a delicious menu just for the occasion. You can sit back, relax and enjoy your celebration with family and let us take care of the finer details. Start with an assortment of bite sized snacks on arrival and freshly baked sourdough bread, followed by three shared courses and decadent petit fours to finish.

Children are welcome- a kids menu available (12 year olds and under)

First sittings: 11:30 or 12pm (2-hour duration)

Second sittings 2:00pm or 2:30pm

Please note that our menu is a fixed dining experience, curated by our team showcasing beautiful seasonal produce. Some slight menu variation is possible for allergies so long as prior notice is given.

Kindly contact our reservations team prior to making a booking should you require any alterations, and we will endeavour to cater to your requests.

No-shows or cancellations less than 1 week in advance will be subject to a charge of $100 per person.

All enquires can be directed to  bookings@tokarestate.com.au